Tags: Smoked Salmon Pre Sliced
Norway pairs its unmatched natural resources with its superb and long-standing smoking traditions, creating one of the most acclaimed delicacies of the culinary world. These generously trimmed fillets of fresh Norwegian steelhead salmon trout are carefully hand-cured with a special mixture of sugar and salt, and then slowly smoked by experts following age-old techniques. The result? A fabulous thin sliced smoked salmon fillet of a velvet-smooth texture, a beautiful peach color, and a flavor that is intensely smoky and only subtly salty. A superior fillet, conveniently cut into the perfect slices.