Tags: Fresh Milkfish
Fresh Milkfish
AED 13.00
AED 16.50
Vat. IncludedAvailable Options
It is popular in the Philippines and more suitable for adults. Cooking methods such as broiling and deep-frying are more suitable as there is a large number of small bones in it. Thus, be cautious when consuming this fish!
The flavor of milkfish is distinctive and mild, best paired with complementary ingredients. Bangus is usually cooked in soups, fried, grilled, barbecued, stuffed or stewed in various spices, ginger and vinegar, but the varieties of bangus-based dishes are numerous.
Products |
|||||||||||||||||||
items |
Fresh Milkfish (Depends on market availability) |
||||||||||||||||||
Country Of Origin |
|||||||||||||||||||
Origin |
UAE/OMAN |
||||||||||||||||||
Preparations |
|||||||||||||||||||
Whole,
Whole Cleaned |
Whole : The fish is kept as without any cleaning and
cutting. Whole Cleaned : We keep it in its whole shape with the
head, we just remove the guts,gills,scales,fins and part of the tail. |
||||||||||||||||||
Nutritional Benefits |
|||||||||||||||||||
Nutritional
Information |
• Rich in Omega-3 . |
||||||||||||||||||
Nutritional Values (Per 100gm) |
|||||||||||||||||||
|