Tags: fresh trevally/vatta
Fresh Trevally/Vatta
Available Options
The giant trevally (Caranx
ignobilis), also known as the lowly trevally, barrier trevally, giant kingfish, or ulua, is a species of
large marine fish classified in the jack family, Carangidae. Has a somewhat fishy flavor, high oiliness, and dry, medium-textured flesh with fine flakes and few
bones, which are easily removed.
|
Products |
|||||||||||||||||||
|
items |
Fresh Trevally/Vatta |
||||||||||||||||||
|
Country Of Origin |
|||||||||||||||||||
|
Origin |
OMAN |
||||||||||||||||||
|
Preparations |
|||||||||||||||||||
|
Whole, Whole Cleaned, Whole Curry Cut |
Whole: The fish is kept without any cleaning and cutting Whole Cleaned: We keep it in its whole shape with the head, we just remove the guts, gills, scales, fins, and part of the tail. Curry Cut: The fish is cleaned and gutted, then the meat is chopped into small pieces which are ready to cook, either for preparing curry or to be fried. |
||||||||||||||||||
|
Nutritional Benefits |
|||||||||||||||||||
|
Nutritional
Information |
Contains calories, protein, carbohydrates while being rich in
vitamins and minerals such as Vitamin D and Vitamin B12. Considered useful to reduce the risk of
autoimmune diseases and help prevent asthma in children. |
||||||||||||||||||
|
Nutritional Values Per 100Gm |
|||||||||||||||||||
|
|||||||||||||||||||