Tags: fresh seabass cleaned
Fresh Sea Bass Whole Cleaned - Per 500Gm
AED 39.00
AED 40.50
Vat. IncludedAvailable Options
Sea bass is a great low-fat source of protein, and a good source of selenium; which is a powerful anti-oxidant. Its firm white flesh and mild, delicate flavor are always popular. Sea bass is best enjoyed grilled, pan-fried, steamed, or poached. Pan-searing it before oven-cooking is also very effective. Olive oil or coconut oil will make excellent flavorings, as will salt, pepper, and other seasonings. For sides, consider something simple like rice, couscous, quinoa or potatoes.
|
Products |
|||||||||||||||||||
|
items |
Fresh Sea Bass |
||||||||||||||||||
|
Country Of Origin |
|||||||||||||||||||
|
Origin |
TURKEY |
||||||||||||||||||
|
Preparations |
|||||||||||||||||||
|
Whole
Cleaned |
Whole Cleaned: We keep it in its whole shape with the head, we just
remove the guts, gills, scales, fins, and part of the tail. |
||||||||||||||||||
|
Nutritional Benefits |
|||||||||||||||||||
|
Nutritional
Information |
Sea bass is a valuable source of both iron and
calcium, with just one portion providing you with a quarter of the daily the recommended amount we need in our diet. The iron in sea bass is different to
iron found in vegetables and is needed to keep the blood healthy to prevent
anemia. Sea bass is also a good source of vitamin B12 and contains more
calcium compared with other types of fish. |
||||||||||||||||||
|
Nutritional Values (Per 100gm) |
|||||||||||||||||||
|
|||||||||||||||||||