Pan-Seared Salmon With Cauliflower Puree
Pan-Seared Salmon
Ingredients:
· Salmon Fresh
· Salt
· Pepper
· Rosemary
· Theme
· Olive Oil
Cauliflower Puree
Ingredients:
·
Cauliflower
200 g
·
Milk
250 Ml
·
Salt
2g
·
White
pepper 2 g
·
Onion
white 10 g
·
Garlic
3
Steamed Green Beans For Garnish
Ingredients:
·
Fried
Mini Cauliflower
·
Cherry
Tomatoes
·
Microgreens
Method:-
Marinate the salmon with salt,
pepper and herbs Heat the pan and cook each side for 3 min, then finish
cooking in the oven for 3 min.
Cut the cauliflower into small
pec, spear some for Garnish.
Heat small pan, add olive oil and
sautéed onion, garlic, and cauliflower, then add the milk salt, and pepper, wait
till the cauliflower mashed.
Blend the mixture till you have a
velvety cream texture.
Fry some of the cauliflower for
garnish and keep on the side, Green Beans be boiled and should be crunchy.