Tags: Tuna Saku
Tuna Saku Frozen
Available Options
In Japan, the term Saku means to block. Saku is commonly served as maguro in sushi bars. It has been super-frozen at -40 degrees Celsius in under an hour to eliminate deterioration of the cells in the meat.
Products |
|||||||||||||||||||
items |
Frozen Tuna Saku |
||||||||||||||||||
Country Of Origin |
|||||||||||||||||||
Origin |
VIETNAM |
||||||||||||||||||
Preparations |
|||||||||||||||||||
|
|
||||||||||||||||||
Nutritional Benefits |
|||||||||||||||||||
Nutritional
Information |
Despite being low in fat, tuna is still considered a good source of omega-3 fatty
acids. Omega-3s are essential dietary fats that are beneficial for the heart, eye, and brain |
||||||||||||||||||
Nutritional Values (Per
4 Oz) |
|||||||||||||||||||
|